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Saturday, April 25, 2015

Loveblock Central Otago Pinot Noir 2012 - Sweet, Tart and Tasty

Winemaker Kim Crawford returns with a new label.

Reverse Wine Snob: Loveblock Central Otago Pinot Noir 2012 - Sweet, Tart and Tasty

100% Pinot Noir from Central Otago, New Zealand. The wine is aged for 11 months in older oak.

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Friday, April 24, 2015

Vaza Tempranillo 2013 - A Winning Bottle

Highly recommended Tempranillo from Rioja for around $10!

Reverse Wine Snob: Vaza Tempranillo 2013 - A Winning Bottle

100% Tempranillo from Rioja Alavesa, Rioja, Spain. Fermented in stainless steel, this wine does not spend any time ageing in oak.

Thursday, April 23, 2015

Ponzi Vineyards Willamette Valley Pinot Gris 2014 - Just Right

BULK BUY!

Reverse Wine Snob: Ponzi Pinot Gris 2014 - Just Right
A perfectly refreshing wine from a "Goldilocks Vintage".

Pinot Gris from Willamette Valley, Oregon. The wine is fermented in stainless steel and does not undergo malolactic fermentation.

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Wednesday, April 22, 2015

Vaza® - Rioja Plays Its Trump Card

Complex and tasty Tempranillo in a modern style? We're all in!

Reverse Wine Snob: Vaza® - Rioja Plays Its Trump Card

Here at Reverse Wine Snob, we're huge fans of wines from Rioja and today we are featuring two favorites in this special sponsored post.

Vaza® wines are produced at Solar Viejo, a winery situated in the medieval village of Laguardia in the high altitudes of Rioja Alavesa. The name originates from the word “Baza” which in Spanish means “trump card” or “new beginning”. Both of those meanings are quite fitting for these special wines. Read on to find out why!

Tuesday, April 21, 2015

Frescobaldi Nipozzano Chianti Rufina Riserva 2010 - Still Love At First Sniff

Reverse Wine Snob: Frescobaldi Nipozzano Chianti Rufina Riserva 2010 - Still Love At First Sniff
Reviewing a new vintage of a favorite wine.

90% Sangiovese and 10% other varieties (Malvasia Nera, Colorino, Merlot and Cabernet Sauvignon) from Chianti Rufina, Tuscany, Italy. The wine spends 24 months in barriques and 3 months in bottle before release.

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