Breathless Blanc de Noirs

Absolutely delicious sparkling wine, the Breathless Blanc de Noirs.

93% Pinot Noir and 7% Pinot Meunier sparkling wine from Sonoma County, California. It is made in the traditional method (methode champenoise) where secondary fermentation happens in the bottle. The wine is aged 32 months and has 8 g/L of residual sugar.

Sample submitted for review. The wine has an SRP of $32 (Saturday Splurge). Ready to buy? Check your local retailers.

From the bottle:

Breathless sparkling wines are beautifully crafted using the centuries old “Methode Champenoise” process, ensuring that each and every bottle springs forth with a refreshing effervescence. Fruit centered and overflowing with heart, our sparkling wines were born for those who take no breath for granted. We invite you to celebrate your timeless moments with Breathless Sparkling Wine, a bubbly to mark the day.

– Sisters Sharon, Rebecca and Cynthia

Produced & Bottled by Breathless Wines
12.5% Alcohol

This wine, a blanc de noirs, is a sparkling wine made from red grapes. Typically white (blanc) as the juice is not allowed to mingle with the skins for very long, this one is actually colored more like a very light rosé.

The non-vintage Breathless Blanc de Noirs begins with a really lovely aroma of citrus and berries with hints of apple pie.

The wine tastes scrumptious, this is absolutely delicious! It features the perfect amount of bubbles and sweetness and is filled with crisp, delicious fruit and a hint of savory spice. With great depth of flavor, this is quite harmonious. It ends crisp, refreshing and quite long.

Ready to buy? Check your local retailers.