Pizza Wine - The Best Value Wines To Pair With Pizza

Cecchi Chianti – Just Good

April 26, 2019

Cecchi Chianti - Just Good

Forget all the fancy names like Classico and Riserva, sometimes a basic Chianti like this one from Cecchi is all … Read more

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Mionetto Valdobbiadene Prosecco Superiore – A Pair of Pleasing Prosecco

April 22, 2019

Mionetto Valdobbiadene Prosecco Superiore – A Pair of Pleasing Prosecco

The Mionetto Valdobbiadene Prosecco Superiore DOCG and the Cuvée Anniversario 1887–2017 Millesimato Brut Nature with no residual sugar. Prosecco sparkling … Read more

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Erse Etna Rosso – A Smooth Sicilian

April 5, 2019

Erse Etna Rosso - A Smooth Sicilian

A blend of indigenous red and white grapes from the slopes of the active Mount Etna volcano in Sicily, the … Read more

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Frescobaldi Castiglioni Chianti – Smooth and Easy To Love

March 7, 2019

Frescobaldi Castiglioni Chianti - Smooth and Easy To Love

The lovably smooth and delicious Marchesi de Frescobaldi Castiglioni Chianti. A blend of Sangiovese (at least 70%) and Merlot from … Read more

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Stella Montepulciano d’Abruzzo – Hits The Spot!

January 7, 2019

Stella Montepulciano d'Abruzzo - Hits The Spot!

After tasting the simple but oh so satisfying Stella Montepulciano d’Abruzzo you’ll be quite happy to know it’s available in … Read more

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Feudi Di San Gregorio Rubrato Aglianico – Delightfully Good

December 19, 2018

Feudi Di San Gregorio Rubrato Aglianico - Delightfully Good

The Feudi di San Gregorio Rubrato Aglianico Irpinia, as delightful as the land it comes from! 100% Aglianico from Irpinia, … Read more

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San Marzano Talò Salice Salentino – Fresh and Ultra-Fruity

December 9, 2018

San Marzano Talo Salice Salentino - Fresh and Ultra-Fruity

Smooth, savory, distinctive and delicious! The San Marzano Talò Salice Salentino. 85% Negroamaro and 15% Malvasia Nera from Brindisi, Puglia, … Read more

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Pertinace Barbera d’Alba – Impressive

September 13, 2018

Pertinace Barbera d'Alba - Impressive

A perfect match with spicy sausage pizza at a great price, the Pertinace Barbera d’Alba. 100% Barbera from Piedmont, Italy. … Read more

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Donnafugata Sedara – One Big Aroma

September 7, 2018

Donnafugata Sedara - One Big Aroma

A very satisfying Sicilian! The Donnafugata Sedara. Primarily Nero d’Avola along with Cabernet Sauvignon, Merlot, Syrah and a small percentage … Read more

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Soraie Veneto Cecilia Beretta – Velvety Sweet

May 1, 2018

Soraie Veneto Cecilia Beretta - Sweet And Velvety Smooth

The Soraie Veneto Cecilia Beretta, a very nice example of a wine made using the appassimento method, at a bargain … Read more

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Antonelli Montefalco Sagrantino – Splendid!

April 14, 2018

Antonelli Montefalco Sagrantino - Splendid!

When it’s time to splurge, look to Sagrantino! 100% Sagrantino from Montefalco, Umbria, Italy. The wine was aged in lightly … Read more

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Locations I Italian Red Wine – A Tour of Italy In One Bottle

March 28, 2018

Locations I Italian Red Wine - A Tour of Italy In One Bottle

As usual from Dave Phinney, this is an extremely tasty and unique blend. A blend of Negroamaro and Nero d’Avola … Read more

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Viticoltori Broccatelli Galli Montefalco Rosso – Big, Dry and Delicious

December 18, 2017

Viticoltori Broccatelli Galli Montefalco Rosso - Big, Dry and Delicious

Sangiovese and Sagrantino, better together. A blend of Sangiovese and Sagrantino from Montefalco, Italy. The wine is aged in French … Read more

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Pasqua Valpolicella Ripasso Superiore – A Fab Food Wine

December 7, 2017

Pasqua Valpolicella Ripasso Superiore - A Fab Food Wine

Yes, our latest Trader Joe’s find is a food wine and that’s a wonderful thing. 70% Corvina, 20% Rondinella and … Read more

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Castello di Gabbiano Chianti Classico Riserva – Classic Indeed!

November 13, 2017

Castello di Gabbiano Chianti Classico Riserva - Classic Indeed!

Everything we love in a good Chianti. 95% Sangiovese and 5% Merlot from Tuscany, Italy. The wine is aged for … Read more

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Get To Know Nero d’Avola – Mandrarossa Nero d’Avola Costa Dune

August 7, 2017

Get To Know Nero d'Avola - Mandrarossa Nero d'Avola Costa Dune

Exploring the signature variety of Sicily with the Mandrarossa Nero d’Avola Costa Dune. 100% Nero d’Avola from Sicily, Italy. The … Read more

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Ricossa Antica Casa Piemonte Barbera Appassimento – One-of-a-Kind!

February 28, 2017

Ricossa Antica Casa Piemonte Barbera Appassimento - One-of-a-Kind!

Barbera like you’ve never had it before, the Ricossa Antica Casa Piemonte Barbera Appassimento. 100% Barbera from Piedmont Italy. This … Read more

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